MANUAL PASTRY ROLLERS

Both hand operated and electric rollers with manual thickness adjustment. Entry and craft level machines for pastry, sugarpaste etc.

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COMPUTERISED PASTRY ROLLERS

For larger bakeries and producers our range of Computerised Pastry Rollers provides choices in terms of scale and production levels to streamline pastry production.

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PASTRY BLOCKING PRESSES

Floorstanding hydraulic press machines for blocking pastry ready for further production

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MAKE UP LINES

The range of POLIN universal production lines offer extreme flexibility and versatility which is combined within a quality and robust build.

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LAMINATING LINES

Canol production lines for a full range of baked goods products, compact, U-shaped and Z-shaped systems, fully bespoke for high capacity production

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PASTRY SHEETERS

We offer Polin and Canol sheeters for production facilities looking to sheet a wide range of pastries and doughs

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